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Marquez and Pedrosa start 2017 season in Valencia
Reigning World Champion #marcmarquez and #danipedrosa took to the track around 11:30 a.m. to begin a programme that included a prototype 2017 machine to compare with their 2016 bike. The test of the new Michelin tyres is planned for tomorrow.
It was a productive first day, as the ideal conditions (air 18°C, track 22°C) allowed both riders to fully exploit the track time available to work on their RC213V setup. Marc ended the day fourth, with his time of 1'31.102 coming on lap 33 of 53. Dani was just 0.376 seconds off the top, with a 1'31.306 time on lap 32 of 42, placing
him 10th for the day.
Testing continues tomorrow, with the second and final day beginning at 10 a.m. local time.
It has been a very long test day, because when the bikes are new, it takes a lot of time to make changes and get back out on track. We only did one stint with the bike we used in the Grand Prix, to see what condition the track was in, and then we started to work on the new bike. As a rider, it's a bit boring because I had to wait a long time in the garage as with being everything new the engineers have to adjust a lot of things along the way, but finally we were able to try several solutions. Let's see if tomorrow we can continue improving and make the most of the day".
"The first day of testing was positive because I was able to ride with both bikes and compare them. I haven't yet tried out anything specific and instead have just been riding both of them and analysing the feeling. We had already debuted the bike before, and that's also a good thing, although physically I didn't push myself to the maximum since I wanted to conserve strength for tomorrow and be able to do a little more specific testing then. Hopefully the weather tomorrow will also be positive because today the track was a bit tricky at some points and we saw quite a few crashes. It has also been interesting to see the changes of riders and manufacturers, and surprising to see that they have adapted so quickly."
More information on the press release
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